Grandma's homemade biscuits. In a large bowl, whisk flour, baking powder and salt. Cut in shortening until mixture resembles. Grease a cast iron pan with butter.

Grandma's homemade biscuits Whisk flour, baking powder, salt, and baking soda together in a large bowl. Cut butter into flour mixture with a. Do not let biscuits overcook or get too brown, or they will be burnt. You can cook Grandma's homemade biscuits using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients of Grandma's homemade biscuits

  1. You need 2 cup of self-rising flour.
  2. It’s 1/2 tsp of salt.
  3. It’s 1/3 cup of shortening.
  4. You need 3/4 cup of milk (skim, 2%, whole).
  5. Prepare 1/2 tbsp of melted butter.

Whisk together the flour, baking powder and cream of tartar. Add the shortening by cutting it in with two knives or with a pastry cutter. Pat Wilbanks, an adorable grandmother from LaFayette, Georgia, became an internet star after sharing a video of herself making biscuits. The three-part video was made at the request of Wilbanks' best friend's granddaughter, and she never expected the attention that she.

Grandma's homemade biscuits instructions

  1. Mix salt, flour.
  2. Cut in shortening until mixture resembles coarse meal.
  3. Add milk, mix until dough is sticky to touch.
  4. Knead dough on floured surface until dough is consistent.
  5. Roll dough until 3/4 inches thick.
  6. Using biscuit cutter, cut out biscuits.
  7. Lightly grease baking pan and place biscuits in pan.
  8. Brush tops with melted butter.
  9. Place in preheated oven for 11 to 15 minutes or until tops are golden brown.

Brown the sausage in a large, deep skillet. I like to use a cast iron skillet. When the sausage is cooked through add the unsalted butter and stir until melted. Easy drop biscuits made with simple ingredients bake up golden brown in just a few minutes. Easy drop biscuits made with simple ingredients bake up golden brown in just a few minutes.