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TO MAKE SUSHI ROLLS: Pat out some rice. Lay a nori sheet on the mat, shiny-side down. Usually, it was on special occasions, such as New Year's Day, and my Mom would make many rolls – she hand-rolled them using little bamboo mats. You can have Sweet Bread Sushi using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sweet Bread Sushi
- You need of Bread slices.
- You need of Soft Dates (seedless).
- It’s of honey.
- It’s of mixed nuts.
- Prepare of melted chocolate.
- Prepare of For Coconut Sauce:.
- It’s of coconut milk.
- Prepare of icing sugar (or to taste).
- It’s of corn flour (dissolved in 1/4 cup of water).
- Prepare of salt Pinch of green color.
- It’s of Pineapple Sauce.
- You need of Pineapple slices.
- You need of Salt.
- Prepare of sugar (you can used brown sugar too).
- It’s of yellow color.
You had to get special ingredients. You had to use the better grade of seaweed (nori), the sushi type, not the musubi (riceball) type. My Mom usually used unagi (eel) instead of tuna (a common. This vegetarian/vegan sushi is one of our favorite ways to eat rice.
Sweet Bread Sushi step by step
- Coconut Sauce: Bring the coconut milk and sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; add corn flour mixture with rest of the ingredients, cook and stir while boiling until the mixture is thick, use within a week.
- Pineapple Sauce: Cooked pineapple with sugar for couple of minutes When sugar dissolves, pineapple lil mashed and all water evaporates (just looks like jam) turn of stove. When cool blend all together with food color Keep refrigerated Use with in a week.
- Firstly chop n grind dates, mix with honey, nuts & melted chocolate, set aside (dough like texture).
- Remove corners from bread slices Flatten with the help of rolling pin.
- Arrange bread slices one after other with lil overlapping then on 1st slices add date mixture, then apply coconut sauce & pineapple sauce on others slices.
- Rolled it carefully, cut from center. Your Bread Sushi is ready.
Easy to make and so delicious! Melon pan メロンパン (Melon bread) Melon bread is a type of sweet bread that resembles melon in its appearance. It has soft, fluffy bread on the bottom covered with a layer of sweet cookie-like dough. Sushi Sweet bread Sweet pie Sweet snack Taco Tagine Tapas Tart Tartare Tarte Tatin Terrine Thai Thanksgiving Toasted sandwich Tomato soup Trifle Turkish Valentine's Day Valentine's Day cake Vegan Vegan and gluten-free Vegan barbecue Vegan breakfast Vegan Christmas Vegan curry Vegan dessert Vegan dinner party Vegetable curry Vegetarian. Soaking is the first step in the preparation of sweetbreads to remove some of the impurities.