Garlic Herb Parmesan fries & * Pesto Garlic Aioli*. This garlic parmesan fries recipe is full of flavor and would be a great addition to burger night! How are amazing do these Parmesan Herb Fries look? It's not often that I fry food at home, mainly because I can't stand the smell of oil and how it lingers in your house for like four days afterwards.

Top with the remaining grated parmesan and parsley. Serve with the garlic aïoli for dipping. While fries are cooking, in a large mixing bowl, combine remaining canola oil, minced garlic, garlic powder, salt, parsley, and Parmesan. You can have Garlic Herb Parmesan fries & * Pesto Garlic Aioli* using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Garlic Herb Parmesan fries & * Pesto Garlic Aioli*

  1. Prepare of frozen steak fries.
  2. It’s of olive oil.
  3. It’s of salad herb seasonings.
  4. Prepare of course ground pepper.
  5. You need of garlic salt.
  6. You need of parsley flakes.
  7. You need of grated parmesan cheese.
  8. Prepare of italian seasonings.
  9. Prepare of minced garlic.
  10. It’s of pesto.
  11. Prepare of garlic powder.
  12. It’s of aioli.
  13. It’s of mayonnaise.
  14. Prepare of pesto sauce.
  15. Prepare of minced garlic.
  16. It’s of splash lemon juice.
  17. It’s of parsley flakes.
  18. It’s of course ground black pepper.

When cooking is complete, toss fries in bowl with garlic-Parmesan mix and serve immediately. Herb Salted Garlic Parmesan French Fries. Especially because if there is a time a place to eat fries, it's Friday. The key to homemade, baked garlic Parmesan fries is a simple two-step cooking process.

Garlic Herb Parmesan fries & * Pesto Garlic Aioli* instructions

  1. preheat oven as directed on package. spray a baking sheet with cooking spray set aside.
  2. leave your fries at room temp for atleast 30minutes before u apply all seasonings..
  3. in a large bowl add fries drizzle olive oil all over fries add all seasonings and rub fries with hands incorporating all the olive oil & seasonings. bake as directed. as soon as they come out of oven sprinkle with parmesan cheese..
  4. Aioli add mayo & ingredients together stir well, serve with fries..Enjoy!.

After slicing your potatoes to size, blanch them in salted water for a few minutes to start the cooking process. Par-cooking the fries is an essential step that should not be skipped; it is how oven-baked fries get a crisp crust with a light, fluffy interior. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Garlic Parmesan Air Fryer French Fries provide the perfect crunch without the guilt!

source: cookpad.com