Thai Beef Fried Rice & Fish Sauce dipping 😋. Warm vegetable oil and sesame oil in a wok or large skillet. Add the rice and stir to mix. Spray a wok or large frying pan with olive oil spray and heat over medium-high heat.
You can order Thai fried rice with your choice of meat, but one of my personal favorite versions is known in Thai as khao pad goong (ข้าวผัดกุ้ง), or fried rice with shrimp. In a small bowl, mix the soy sauce, sherry, cornstarch, brown sugar, ginger, chili paste, garlic and the juice of half the lime. Pour a third of the marinade into a bowl with the sliced beef and. You can have Thai Beef Fried Rice & Fish Sauce dipping 😋 using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Thai Beef Fried Rice & Fish Sauce dipping 😋
- You need 1 cup of cooked rice.
- You need 200 g of beef.
- Prepare 1 of whole 🧄(minced).
- It’s 1 of 🍅 (diced).
- It’s 1 of 🧅 diced.
- It’s 3 of 🥚.
- It’s of 🥦.
- It’s 1 tsp of sugar.
- You need 2 tsp of pepper.
- Prepare 2 tbsp of soysauce.
- You need 2 tbsp of oyster sauce.
Add the eggs and scramble until fully cooked. Remove them from the pan and set aside. There is another Thai version with honey, dark soy, fish sauce and coriander called heavenly beef, sweet meat or sweet meat jerky. When this is served as part of a meal, it is either served with sticky rice and a number of other dishes.
Thai Beef Fried Rice & Fish Sauce dipping 😋 instructions
- Fry mince garlic in hot oil. Then add onions fry till its translucent..
- Add beef. Fry till its cooked! Add broccoli Add egg..
- Add cooked rice, soysauce, oyster sauce, pepper, sugar..
- Add tomato. Fry till its cooked! Enjoy 😉.
As a snack, it is just served with sticky rice. Once the carrot is cooked, add rice and stir until everything is mixed together. Pour the eggs over the rice and quickly stir and toss until each grain is coated in egg. Add the fried dried beef or beef jerky and season the fried rice with soy sauce. Turn the heat off and add the green onions.