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Walnut raisins sour dough bread Weighing scales Mixer with a dough hook. To the dough: Add the salt + ½ tsp. of water (to help it dissolve). Lift and fold the dough over itself several times, and squish with your hands to incorporate. You can cook Walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Walnut raisins sour dough bread

  1. You need of Dough.
  2. You need of Refer to apple cinnamon sour dough recipe.
  3. It’s of Filling.
  4. Prepare of walnut.
  5. Prepare of raisins.
  6. It’s of pumpkin seeds.

I have been wanting to bake my version of dmsnyder's excellent bread. I prepared and baked as below, and I am delighted with the result. Walnut-Raisin sourdough bread I baked the Pain De Camapgne from Daniel Leader's amazing book, Local Breads. I added walnuts and raisins to it.

Walnut raisins sour dough bread step by step

  1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry).
  2. Spread the raisins and walnut mixture on top of the spreaded dough.
  3. Rolls the dough.
  4. Cut to 8 equal pieces.
  5. Arrange in the loaf tin.
  6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size.
  7. Pre heat oven to 190degree c, bake with cover for 40 minutes.
  8. .

Begin by combining the flours, salt and yeast together in a mixing bowl. Next, tip the liquid into the flour. My walnut sourdough bread is a simple variation of my easy sourdough recipe. Walnuts are added after the initial rise.. Walnut bread Mix flour with water and let the dough autolyse for an hour.

source: cookpad.com