Mini Deerloaf Cupcakes. Great discounts and savings on top home brands. Mini Deerloaf Cupcakes Belinda Davidson Irma, Wisconsin. Mini Deerloaf Cupcakes step by step.
Prepare mashed potatoes while deer loaf bakes. Here is how you cook it. This is a taste test/review of the Otis Spunkmeyer Chocolate Mini Cupcakes, Cinnamon Crumb Mini Loaf Cakes and the Iced Lemon Mini Loaf Cakes. You can have Mini Deerloaf Cupcakes using 15 ingredients and 8 steps. Here is how you cook that.
Ingredients of Mini Deerloaf Cupcakes
- You need 1 tsp of olive oil.
- It’s 1 cup of chopped onion.
- Prepare 2 clove of garlic, minced.
- Prepare 1 tsp of dried oregeno (optional).
- It’s 1 1/2 lb of ground venison.
- It’s 1 cup of bread crumbs.
- It’s 1 tsp of salt.
- It’s 2 of eggs.
- It’s 1 of cooking spray.
- It’s 4 cup of mashed potatoes.
- Prepare 3 tbsp of chives, chopped.
- It’s 12 of bacon strips.
- You need 1 of bbq sauce.
- Prepare 1 of shredded cheddar cheese.
- You need 1 of sour cream (optional).
Remove them from from the pan, pat dry and apply the mashed. Coming soon food safe glitter acrylic! And the kids will love it if you dust the tops with candy sprinkles or. Ok, so technically, meatloaf cupcakes probably aren't.
Mini Deerloaf Cupcakes instructions
- Preheat oven to 350..
- Combine all ingredients with your hands, except mashed potatoes, chives, bacon, cheese, sour cream, and bbq sauce..
- Spray 12 muffin cups with cooking spray..
- Spoon deer mixture into the 12 muffin cups..
- Top each deer loaf cupcake with bbq sauce..
- Bake 25 minutes. Prepare mashed potatoes while deer loaf bakes..
- Once finished baking pipe mashed potatoes on top of each deer loaf..
- Sprinkle with chives bacon, sour cream and cheese..
Combine all ingredients with your hands, except mashed potatoes, chives, bacon, cheese, sour cream, and bbq sauce. Top each deer loaf cupcake with bbq sauce. Prepare mashed potatoes while deer loaf bakes. Great recipe for Mini Deerloaf Cupcakes. Choose from our delicious range of regular and mini cupcakes.