Low Carb Microwave Chocolate Cake. Free UK Delivery on Eligible Orders Low carb Molten Chocolate cake Recipe This should only take a few minutes to whip up. Swirl it around the ramekin to sort of grease the sides. Next, mix in the cocoa powder, followed by the erythritol, baking powder, cream, vanilla, and the egg.

Low Carb Microwave Chocolate Cake Add the coconut flour or almond flour, sweetener, cocoa powder, baking powder, vanilla and beaten egg. This low carb, sugar-free chocolate mug cake is so good you'll be coming back for more! The best part is, no baking is required. You can have Low Carb Microwave Chocolate Cake using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Low Carb Microwave Chocolate Cake

  1. It’s 1/8 cup of coconut flour.
  2. Prepare 1/8 cup of almond flour.
  3. You need 1/4 cup of cocoa powder.
  4. Prepare 1/4 cup of melted butter (Kerrygold is great if you can get it).
  5. It’s 1/4 cup of cream cheese.
  6. You need 1/4 cup of heavy whipping cream.
  7. It’s 1/4 cup of Swerve (or fake it with 1/4 cup erythritol and 1/8 cup granulated Stevia or Splenda).
  8. Prepare 1 of egg.

Sugar-Free Keto Chocolate Mug Cake Recipe. Whisk with a small whisk until batter is completely smooth and egg has been fully beaten and incorporated into batter. Be careful not to burn it. Make sure the ramekin is at least double the volume of the ingredients, because the mug cake will rise.

Low Carb Microwave Chocolate Cake step by step

  1. Combine dry ingredients and mix until well blended..
  2. Add liquid ingredients and mix well..
  3. Pour into a well greased microwave safe bowl..
  4. Cover the bowl with plastic wrap. Puncture with a few small holes to release steam..
  5. Microwave on high for about four minutes. If your microwave is less powerful than 1200 watts, it might take a little longer. Watch it so that you don't overcook!.
  6. Uncover and let it rest for about four minutes to cool and firm..
  7. Invert bowl over a plate, and if the bowl was evenly greased, the cake should come right out. It will be warm and moist and ready to eat..
  8. Top with whipped cream, either home made or store bought..
  9. .

Directions: Prepare a microwave safe bowl and add parchment paper and spray release. Add all ingredients to the bowl and mix well Whisk chocolate cake ingredients together and pour into a ramekin or mug. Mix chocolate syrup ingredients in small bowl and pour over cake or on some Dairy Free Whipped Cream! The simple keto cake recipe can absolutely hold its own against any cake mix or bakery style chocolate cake. Super dense and fudgy, it can be naturally gluten free, dairy free, oil free, and vegan… and I've served it to enough people by now who aren't on any kind of special diet that I can confidently say: even if you're used to traditional sugar-and-flour.

source: cookpad.com