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Place the marinated wings on the parchment paper and make sure the wings are not placed on top of one another. MEANWHILE, mix butter and RedHot Sauce in large bowl. Transfer the wings to a bowl and spoon about ½ cup of the sauce over the hot wings. You can cook Air fryer hot wings using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Air fryer hot wings
- It’s 29 oz of can Hunts tomato sauce.
- Prepare 5 oz of bottle of Franks Red Hot.
- Prepare 1 stick of butter.
Arrange chicken in the basket of the preheated air fryer in a single layer, not touching. Air Fryer Chicken Wings are so crispy without any added oil! These wings are a reader favorite and always get rave reviews because they are exactly what they claim to be: Extra crispy without being deep-fried! Transfer to air-fryer basket and place in the air fryer.
Air fryer hot wings step by step
- Mix all ingredients in a pot and bring to a boil. Remove from heat. Add some wings, garlic, and Parmesan cheese..
- Cook time for wings depends on the air fryer. Mine is a small basket. Preheat fryer at 400° and layer the wings flipping and rotating the stack every 10 minutes for approx. 50 minutes..
Place wings into air fryer basket and spread out. It is okay if wings overlap a bit. Place a sheet of aluminum foil on a rack underneath air fryer basket. Use a pair of tongs to arrange the wings on the air fryer basket w/oil-lined pan underneath. Pat the wings dry with some paper towel so they can get extra crispy.