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Bbq pulled chicken Mac and cheese Bbq pulled chicken Mac and cheese. Transfer mixture to large cast iron skillet; top with remaining ½ cup cheddar cheese and BBQ chicken. Garnish with sliced scallion and cilantro. You can have Bbq pulled chicken Mac and cheese using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bbq pulled chicken Mac and cheese

  1. It’s 2 of chicken breasts.
  2. Prepare 1/2 teaspoon of garlic, onion powder and pepper.
  3. You need 1 box of velveeta shells and cheese.
  4. You need 1.5 cups of sweet baby rays honey bbq.
  5. Prepare 1/2 cup of shredded Colby jack cheese.

Once baked, remove the chicken from the foil – set the BBQ juices aside — and then shred the chicken using two forks. Add the chicken to a sheet pan, then pour the sauce over the chicken. Sauté chicken in an oiled skillet and top w dry spices. Shred with two forks and mix in bbq.

Bbq pulled chicken Mac and cheese instructions

  1. Sauté chicken in an oiled skillet and top w dry spices. Shred with two forks and mix in bbq..
  2. Make Mac and cheese as directed..
  3. Place Mac and cheese in greased baking dish or cast iron skillet and top with pulled chicken and shredded cheese. Broil 5 minutes until cheese is melted..

Make Mac and cheese as directed. Place Mac and cheese in greased baking dish or cast iron skillet and top with pulled chicken and shredded cheese. Turn the Instant Pot to "Off". Pour in the evaporated milk, add the cubed butter, cheese, and stir gently until the cheese and butter have melted. Top with BBQ chicken, green onions, etc.

source: cookpad.com