Simple Egg Fried Rice. Search Now Craving New Orleans Flavors? Try Zatarain's® Recipes For Ideas & Inspiration. Heat oil in a medium skillet or wok over medium heat.

Simple Egg Fried Rice In a large skillet, heat the oil until a wisp of white smoke appears. Add the beaten eggs and immediately add the rice, gently press down in small. This easy egg fried rice is something that I cook every other week. You can have Simple Egg Fried Rice using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Simple Egg Fried Rice

  1. It’s of Cooked rice.
  2. Prepare of Scotch bonnet.
  3. Prepare of Garlic.
  4. You need of Onions.
  5. Prepare of Greenpepper.
  6. You need of Eggs.
  7. You need of Spices.
  8. It’s of Maggi.

It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese Green Beans , Chinese Garlic Cucumber Salad , or Honey Chili Garlic Shrimp. Remove from skillet and set aside. Heat a wok or large, deep skillet over medium-high heat and add a teaspoon of olive oil.

Simple Egg Fried Rice instructions

  1. In a saucepan add oil,then pour eggs into pan and scramble it well.
  2. Add onions,garlic and scotch bonnet paste and stir well.
  3. Add maggi and spices of your choice.
  4. Add greenpepper and simmer..
  5. Add already cooked rice and mix well..
  6. Cover and allow to cook for 3-5minutes..
  7. Then serve!.
  8. Add garlic and scotch bonnet paste and stri.

Whisk in the eggs and cook, stirring often, until set. Add another tablespoon of olive oil to the skillet. Add oil to a large nonstick skillet and heat over medium-high heat until hot. Wait until the bottom of the eggs is set but the top is still runny. Add the rice on top of the runny egg.