Easiest Way to Prepare Yummy Simple fried rice

  • 2 min read
  • Apr 19, 2021

Simple fried rice. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Bring The French Quarter To Your Kitchen With Zatarain's® Recipes & Ideas For Inspiration. Remove from skillet and set aside.

Add peas and cook one minute more until peas are thawed. really easy and yummy! Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. You can cook Simple fried rice using 20 ingredients and 3 steps. Here is how you cook that.

Ingredients of Simple fried rice

  1. It’s 4 cups of Rice.
  2. Prepare 2 of large carrot cut in cube.
  3. Prepare 1 tin of Green Peas.
  4. You need 1 of bulb onion dice.
  5. You need 5 of fresh pepper diced.
  6. You need 1 of cksp veg oil.
  7. You need 1 tbsp of curry powder.
  8. You need 1 tbsp of curry powder.
  9. It’s 2 of green bell pepper cut in bit.
  10. You need 2 of green bell pepper cut in bit.
  11. It’s to taste of salt.
  12. You need 3 of knorr cube.
  13. You need 1 tin of sweet corn.
  14. Prepare 1 tin of sweet corn.
  15. Prepare of fried Chicken to serve.
  16. It’s to taste of salt.
  17. You need 1 of cksp veg oil.
  18. Prepare 3 of knorr cube.
  19. It’s 1 of bulb onion dice.
  20. You need of fried Chicken to serve.

In a wok or frying pan heat oil and butter until very hot. Add eggs and cook like scrambled eggs. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer!

Simple fried rice instructions

  1. Heat up water in a large pot and once its hot and boiling add rice and parboil till its almost tender and make sure to put enough water to cover the base of the rice.
  2. Heat up frying pan and add veg oil, once its hot, add onions and stir after a minute or 2 add pepper, stir in curry powder, knorr cube and salt; then stir in the rice.
  3. Stir everything together and allow the simple fried rice to heat up then turn off the heat and serve with fried chicken.

Have fried rice as an entree or a side dish when serving it! Fried rice isn't meant to be knife-and-fork food. For easy cooking and eating, cut up ingredients into small, thin pieces. Fry the rice by lightly browning in a pan or wok. Stir-fry the onions, garlic, and carrots until tender.

source: cookpad.com