Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper). Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) step by step. In bowl mix Parmesan and flour thouroughly. Add milk to Parmesan and flour, mix until smooth.

Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) Don't let the sauce bubble at all or it may become a little lumpy. Great recipe for Momma's garlic Parmesan greenbeans.. to taste pepper Steps. Cook at medium heat until green beans are fork tender. You can cook Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

  1. It’s 1 tbsp of butter.
  2. Prepare 1 tbsp of flour.
  3. Prepare 1 cup of WHOLE milk or cream.
  4. You need 2/3 cup of fresh grated parmesan cheese.
  5. Prepare 1/2 tbsp of chopped garlic.
  6. You need 1 tbsp of cracked blacked pepper.

The water will evaporate a few minutes before the beans are done. Add Parmesan and stir (this is literally the only time. If you like you can omit the chili and hot sauce. I tried this dip at domino's pizza and this is my attempt to copy it.

Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) step by step

  1. Heat sauce pan to medium.
  2. In bowl mix Parmesan and flour thouroughly.
  3. Add milk to Parmesan and flour, mix until smooth.
  4. Add butter and garlic to sauce pan, stir around until butter is melted.
  5. Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic.
  6. Stir continuously until cheese is melted and sauce has thickened.
  7. Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be).

If you like you can omit the chili and hot sauce. Recipes; POPULAR; BREAKFAST; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. For the sauce, add the stock to a saucepan, bring to the boil and cook until reduced by half. Add the garlic, brandy, Worcestershire sauce, mustard, cream and peppercorns. For this recipe you'll need chicken wingettes (or chicken wings cut down into wingettes), EVOO, butter, garlic, grated Parmesan cheese and crushed peppercorns.

source: cookpad.com