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Chicken Drumsticks Chicken drumsticks are a great wallet-friendly way to feed the family – make the most of them in this sticky Chinese chicken drumstick traybake, with a glossy honey, ginger and soy dressing. Serve with simple noodles and scatter with spring onions to finish. For the marinade, put all of the marinade ingredients into a large bowl and stir to combine. You can have Chicken Drumsticks using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Drumsticks

  1. Prepare 6 of Chicken drumsticks.
  2. Prepare 2 tsp of Honey.
  3. It’s 100 grams of Soy sauce.

Put all the other ingredients in a bowl and mix well. Add the chicken and stir until covered – use your hands to work the marinade into the chicken. Add drumsticks and toss to coat. Place chicken on a large baking tray and bake until golden.

Chicken Drumsticks step by step

  1. First put the chicken drumsticks in the soy sauce for 2 hours and set the oven to 350'.
  2. Then pick them up and put them into the oven for 15 minutes.
  3. Then take it out and brush it with honey and bake at 350' for 5 mins.
  4. Repeat the 3rd step..

Marinate chicken drumsticks in buttermilk, paprika, some poultry seasoning, and other spices to give the chicken a tender texture and zesty flavor. Drizzle a bit of marinade over them to keep them moisturized. Mix together the soy, honey, oil, tomato purée and mustard. Pour this mixture over the chicken and coat thoroughly. Zoom out; Zoom out; Zoom in; Product Information Brand: Ashfield Farm Size / Weight:.

source: cookpad.com