Chicken and Corn Rice. Add Broccoli & Cheddar Cheese To Chicken & Yellow Rice For A Tasty One-Pot Meal. Place entire contents of bowl into pan and heat until chicken is cooked through. Serve over a bed of rice and corn.

Chicken and Corn Rice Fried rice is almost like a staple at our house. I cook it at least once a week as my boys absolutely love fried rice in their lunch boxes. Press chicken in chips to coat. You can have Chicken and Corn Rice using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken and Corn Rice

  1. You need 1 of corn in a cob.
  2. Prepare of Some pieces of brown.mushroom slices.
  3. It’s 2 pieces of chicken.
  4. Prepare of Marinate.:flour white pepper salt.
  5. It’s of Sauce:oyster sauce chicken cubes black pepper flour.

Cook rice according to package directions. Add the stock, cream, and corn. In a large skillet, saute the chicken, pepper and onion in oil until chicken is no longer pink. Add the broth, tomato sauce and taco seasoning.

Chicken and Corn Rice instructions

  1. Boil corn and remove corn.kernels from the cob.Cook rice together with the corn..
  2. Coat chicken with the marinate then deep fry..
  3. Then cook the sauce.Arrange rice on a plate then.pour the sauce over the rice the place the chicken on the side..

Mix up your usual stir-fry with one of these super easy recipes. This Mexican chicken and rice dinner is filled with shredded chicken, rice, corn, black beans, all in a one dish cheesy chicken casserole. Simple to make and a great way to use up leftover chicken or a Rotisserie chicken. Mix the ingredients together and place it all in a baking dish. Place chicken in bottom of slow cooker.

source: cookpad.com