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Rich Chocolate Cake Rich Chocolate Cake is a community recipe submitted by Supergirl and has not been tested by so we are not able to answer questions regarding this recipe. Break the chocolate into pieces and place into a heatproof bowl with the butter. In a large saucepan, combine chips, butter, cream and sugar; cook over low heat until chocolate is melted, stirring occasionally. You can have Rich Chocolate Cake using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rich Chocolate Cake

  1. It’s 2 tbsp of Butter.
  2. Prepare 6 oz of Self-Raising Flour.
  3. It’s 2 tbsp of Unsweetened Cocoa Powder.
  4. Prepare 2 tbsp of Treacle.
  5. You need 2 of Eggs.
  6. It’s 5 oz of Sugar.
  7. You need 6 oz of Vegetable Oil.
  8. You need 6 oz of Milk.

Divide the cake mixture between the prepared tins. Bake in the pre-heated oven for about twenty-five to thirty minutes until well risen and shrinking away from the sides of the tin. For the icing, measure the chocolate and cream together in a bowl. Stand the bowl in a pan of simmering water and stir until just melted.

Rich Chocolate Cake step by step

  1. Preheat oven to 170C..
  2. Combine all ingredients and mix well for 5-10 minutes until you reach a thick consistency. Line the baking tin with butter and flour to avoid it from burning from the bottom. Pour the mixture into it..
  3. Bake for 30-40 minutes. Supervise it after each 5 minutes..
  4. Tip: Cover the cake with Betty Crocker Frosting Mix when done baking for a better result..
  5. Enjoy!.

Our really easy chocolate cake recipe is perfect for birthdays. For buttercream quantities, instead of ganache, use our cake calculator. For the chocolate cake: Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Put the cocoa powder and boiling water into a large bowl and mix well to make a paste. In a large bowl, cream together the butter or margarine and sugar until light and fluffy.