πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping |ThaiChef Food. Great recipe for πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping Popular Thai street food " Moo Ping " this recipe is easy to make and very delicious 🟑Full Recipe Here : youtu.be/CaGbJOmKc_o πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping ThaiChef Food. [Photograph: Vicky Wasik] While most people in the United States are most familiar with satay-style Thai skewers, these grilled pork skewers, called moo ping, are a popular street food in Thailand.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping |ThaiChef Food ThaiChef Food ThaiChef food by chef Peach. Popular Thai street food " Moo Ping " this recipe is easy to make and very delicious 🟑Full Recipe Here : youtu.be/CaGbJOmKc_o. The final two teams meet up with Tyler Florence and go head-to-head in rugged Fairbanks, Alaska, where intense challenges and tough sell days test both food trucks like never before. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping |ThaiChef Food using 15 ingredients and 2 steps. Here is how you achieve it.

Ingredients of πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping |ThaiChef Food

  1. Prepare 500 g. of pork tenderloin.
  2. You need 5 cloves of Garlic.
  3. You need 3 pcs. of Coriander root.
  4. You need 1 tsp. of Black pepper corn.
  5. You need 2 tbsp. of Soy sauce.
  6. Prepare 2 tbsp. of Fish sauce.
  7. You need 2 tbsp. of Oyster sauce.
  8. Prepare 2 tbsp. of Palm sugar.
  9. Prepare 1/2 tsp. of Baking soda.
  10. Prepare 2 tbsp. of Tapioca flour.
  11. You need 1 tbsp. of Vegetable oil.
  12. You need 3 tbsp. of Evaporated milk.
  13. You need 150 g. of Pork fat.
  14. You need 1/4 tsp. of Black soy sauce.
  15. It’s 1/4 tsp. of Salt.

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πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Pork BBQ β€’ Thai Style Pork Skewer Recipe β€’ Moo Ping |ThaiChef Food instructions

  1. Pound Garlic + black pepper corn + coriander root together β€’ slice pork into pieces as shown and cut pork fat into small pieces β€’ Mix Marinate sauce with soy sauce + fish sauce + oyster sauce + palm sugar + oil + tapioca flour + baking soda + evaporated milk + salt + garlic,pepper,coriander root + Pork meat + Pork fat and leave at least 6 hours However best is over night.
  2. Soak skewer at least 10 mins before grill β€’ and skewer pork as shown add some pork fat for more flavour β€’ grill and turn regularly until cooked β€’ Brush with evaporated milk before serve β€’ Done !! πŸ˜‹πŸ˜‹πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³.

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source: cookpad.com