Mexican Casserole with ground beef in slow cooker. Check Out Recipes For Slow Cooker on eBay. Fill Your Cart With Color today! Looking For Recipes For Slow Cooker?

Mexican Casserole with ground beef in slow cooker Stir in rice, cover, and cook until tender. Cover and cook until cheese is melted. Layer the bottom of the Crock Pot with tater tots. You can have Mexican Casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mexican Casserole with ground beef in slow cooker

  1. It’s 1 lb of extra lean ground beef.
  2. It’s 1 of medium onion chopped.
  3. You need 1 of small green bell pepper chopped.
  4. Prepare 16 ounces of kidney beans, undrained.
  5. You need 14 1/2 oz of diced tomatoes, undrained.
  6. It’s 8 ounces of tomato sauce.
  7. It’s 1/4 cup of water (1 ounce).
  8. Prepare 1 envelope of reduced sodium taco seasoning.
  9. Prepare 1 tablespoon of chili powder.
  10. It’s 1 1/3 cups of instant rice uncooked.
  11. You need 1 cup of shredded cheddar cheese.

Add ground beef on top and then Velveeta. Sprinkle Taco Seasoning over everything and lightly stir. Brown ground beef and onion in nonstick skillet. Combine all ingredients in slow cooker, except rice and cheese.

Mexican Casserole with ground beef in slow cooker instructions

  1. Brown ground beef and onion in nonstick skillet..
  2. Combine all ingredients in slow cooker, except rice and cheese..
  3. Cook on low for 4-8 hours..
  4. Stir in rice, cover, and cook until tender..
  5. Sprinkle with cheese..
  6. Cover and cook until cheese is melted..

Stir in rice, cover, and cook until tender. Cover and cook until cheese is melted. Just put the ground beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot. How to make Crock pot Mexican Taco Casserole Recipe: First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn.

source: cookpad.com