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Bacon wrapped rice balls Bacon wrapped rice balls step by step Make rice balls filled with avocados or any ingredients you wish. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure. Make rice balls filled with avocados or any ingredients you wish. You can have Bacon wrapped rice balls using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bacon wrapped rice balls

  1. You need of Cooked rice.
  2. You need slices of Avocado.
  3. Prepare strips of Bacon.
  4. It’s of Teriyaki or unagi sauce.

Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure. Directions Note: Make sure you carve out some time to make the rice ahead of time. Bring water and beer to a boil. When the water and beer begins to.

Bacon wrapped rice balls step by step

  1. Make rice balls filled with avocados or any ingredients you wish..
  2. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure..
  3. Air fry at 400F (200C) for 10-12 minutes, turn the wrap once in the middle, until the bacon is cooked through and looks crisp..
  4. Drizzle some teriyaki sauce or unagi sauce..

Cook bacon in a hot pan over medium-high heat. Wrap each rice ball with a bacon rasher. While the rice balls are in the oven, boil together all the ingredients for the teriyaki sauce until reduced in half. Bacon Wrapped Rice Balls AIR FRY WITH ME. bacon strips, teriyaki sauce, avocado slices, cooked rice. Make rice balls filled with avocados or any ingredients you wish.

source: cookpad.com