Recipe: Tasty Chicken and veg hot and sour soup

  • 2 min read
  • May 26, 2021

Chicken and veg hot and sour soup. From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Free UK Delivery on Eligible Orders Chicken and veg hot and sour soup.

Take a pan add chicken and salt keep it for a boil and chicken shreded and keep aside and take a pan add oil add ginger, garlic, green chili stir fry and add onion and vegetables and stir cook well add chicken in boiling water and cook well. Add the chicken broth, chicken, carrots, mushrooms, bamboo shoots Vegetarian Hot and Sour Soup. Follow directions as directed for Instant Pot or Stove top, but omit the marinated chicken and use double the tofu and/or. You can have Chicken and veg hot and sour soup using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken and veg hot and sour soup

  1. It’s 300 gms of chicken pieces.
  2. Prepare 2 tbsp of chopped capsicum.
  3. You need 4 tbsp of chopped cabbage.
  4. You need 2 tbsp of chopped carrot.
  5. It’s 2 tbsp of chopped French bean.
  6. It’s 1/2 tsp of salt.
  7. Prepare 1/2 tsp of black pepper.
  8. Prepare 2 tbsp of chopped green onion.
  9. Prepare 1 tbsp of chopped ginger garlic.
  10. Prepare 2 tbsp of vinegar.
  11. You need 1 tsp of red chili sauce.
  12. Prepare 1 tsp of soya sauce.
  13. It’s 1 bowl of noodles boil and fry.
  14. It’s 1 of egg.
  15. It’s 1 tbsp of cornflour mix some water.
  16. You need as required of Oil for frying the noodles.
  17. It’s 2 tbsp of sesame oil.

This veg hot n sour soup is a spicy and hot soup made with mixed vegetables. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine. Chicken and veg hot and sour soup Instructions. Take a pan add oil and fry the noodles and keep aside.

Chicken and veg hot and sour soup instructions

  1. Take a pan add oil and fry the noodles and keep aside. Take a pan add chicken and salt keep it for a boil and chicken shreded and keep aside and take a pan add oil add ginger, garlic, green chili stir fry and add onion and vegetables and stir cook well add chicken in boiling water and cook well..
  2. Add chicken, salt and black pepper and let it cook add soya sauce,vinegar and chili sauce mix and cook well and add cornflour and water mix and add more water and cook it until it form thick texture and add beaten egg and cook 5 minutes..
  3. Now soup is ready to serve and garnish it with fried noodles and boil chicken pieces..
  4. Enjoy with your family..

Take a pan add chicken and salt keep it for a boil and chicken shreded and keep aside and take a pan add oil add ginger, garlic, green chili stir fry and add onion and vegetables and stir cook well add chicken in boiling water and cook well. Heat a wok over high heat and add the rest of the oil. When it starts to smoke, add the ginger and chilli, then stir-fry for a few secs. Chicken hot and sour soup is a Chinese restaurant classic – it's spicy and tangy, and filled with all sorts of delicious ingredients. This particular recipe is for Pakistani restaurant style hot and sour soup with chicken, vegetables and silky egg ribbons all combined together in a spicy tangy broth.

source: cookpad.com

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