Tomato Avocado Salad in honey lime dressing. Garden At Home With Sarah Raven, Wide Range of Products Available Online Fees & T&Cs apply. Food you never knew you wanted. Tomato Avocado Salad in honey lime dressing StephieCanCook Midwest USA.

Tomato Avocado Salad in honey lime dressing Spoon Mage™ Note: Dice the cucumber, tomatoes, onion and avocado and put them in a deep mixing bowl. Chop the cilantro, if using, and add it to the dressing ingredients. Whisk to mix and add olive oil while in a steady stream to emulsify the dressing. You can have Tomato Avocado Salad in honey lime dressing using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomato Avocado Salad in honey lime dressing

  1. It’s 2 of large roma tomatoes – diced.
  2. It’s 1 of medium avocado – pitted, scooped out of skin and diced.
  3. You need 1/2 of medium onion – thinly sliced.
  4. Prepare 1 of large lime.
  5. You need 2 tbs of minced fresh cilantro.
  6. Prepare 2 tsp of honey.
  7. Prepare 1/2-1 tsp of sriracha type hot sauce.
  8. You need 2 tbs of olive oil.
  9. Prepare Pinch of salt and pepper.

Add the dressing to salad and mix. Give a taste check for salt and pepper and adjust accordingly. Transfer to a serving bowl or serve form the mixing. Slice tomatoes into wedges, and cube avocados.

Tomato Avocado Salad in honey lime dressing instructions

  1. Place prepared tomatoes, avocado, and onion in a medium bowl with a tight fitting lid..
  2. Zest and juice lime into a separate medium bowl. Add cilantro, honey, sriracha, olive oil, and a pinch of salt and pepper to lime juice. Wisk to combine..
  3. Drizzle dressing over salad mixture. Gently toss to coat. Cover salad directly with plastic wrap, place lid on container, and refrigerate for 1 hr before serving. Enjoy!.

Place in mixing bowl with corn. In a smaller bowl, whisk together honey and lime juice until incorporated. Corn, Avocado and Tomato Salad with Honey Lime Dressing. Make ahead: To make this salad ahead of time, wait to cut the avocado and to toss with dressing. When ready to eat, dice and add the avocado and toss with the dressing.

source: cookpad.com