Rice nd beans with Spanish soup. Rice nd beans with Spanish soup Salma's_delicacies. Shinkafa Wake Alayyahu Kifi Attaruhu da albasa Garlic Maggi Curry Steps. Zaki jajjaga attaruhu d albasa d garlic xaki xuba mai a pot kisa albasa ki soya sai kisa kayan miyanki ki rage wasu kadan ki soya sue kisa ruwa kisa maggi d curry d manja ki gyara.

Rice nd beans with Spanish soup A hearty combination of organic brown rice with organic red beans, tomatoes, onions, bell peppers, corn and green chiles, slow-simmered to lunch (or dinner) perfection. Gluten free/dairy free/lactose free/tree nut free/vegan/kosher/plant based. Add the rice and cook until the rice is done, preferably al dente. You can have Rice nd beans with Spanish soup using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rice nd beans with Spanish soup

  1. Prepare of Shinkafa.
  2. Prepare of Wake.
  3. It’s of Alayyahu.
  4. It’s of Kifi.
  5. Prepare of Attaruhu da albasa.
  6. It’s of Garlic.
  7. You need of Maggi.
  8. It’s of Curry.

Remove from the heat and serve hot. Heat canola oil in a saucepan over medium-high heat. Stir in tomatoes, beans, and broth (or water). Directions In a large saucepan, saute onion in oil until tender.

Rice nd beans with Spanish soup step by step

  1. Zaki jajjaga attaruhu d albasa d garlic xaki xuba mai a pot kisa albasa ki soya sai kisa kayan miyanki ki rage wasu kadan ki soya sue kisa ruwa kisa maggi d curry d manja ki gyara waken ki ki wanke ki xuba cikin ruwan kayan miyan ki rufe ki barshi y dahu sosai idan yayi sai ki wanke shinkafa ki xuba a ciki ki barshi y dahu…..
  2. Idan y dahu sai ki sauke……
  3. Zaki yayyanka alayyahu ko ki tsige shi ba tare d kin yanka ba nima haka nayi sai ki wanke tass d salt….zaki gyara kifi ki wanke ki soya shi…..
  4. Zaki xuba kayan miyan d kika rage kisa a tukunya kisa maggi guda daya ki jajjaga garlic kisa curry kadan kisa ruwa kadan d veg oil kmar 1 spoon sai ki barshi y tafasa sai kisa alayyahu kisa kifi ki rufe kmar 5 minutes sai ki sauke aci d shinkafan…..
  5. Ready to eat..

Stir in the water, tomato puree,. Add the spinach, beans, cooked pasta and hot pepper sauce, heat through. Directions In a large saucepan, heat oil over medium heat. Puree mixture using an immersion blender. Or puree in a blender and return to pan.

source: cookpad.com