Fresh Garlic Naan breads. Steps Mix the flour sugar salt and baking powder. Then add the oil and the milk slowly I also added a spoonful of minced garlic. Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make.

Fresh Garlic Naan breads Fresh Garlic Naan breads step by step Mix the flour sugar salt and baking powder. Then add the oil and the milk slowly I also added a spoonful of minced garlic. Homemade Garlic Naan Bread is easy to make and it doesn't take as long as regular bread. You can cook Fresh Garlic Naan breads using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Fresh Garlic Naan breads

  1. It’s of plain flour.
  2. You need of sugar.
  3. You need of baking powder.
  4. It’s of oil.
  5. You need of salt.
  6. You need of milk.
  7. It’s of Minced garlic.
  8. You need of Onion seeds.
  9. It’s of Water.

All you need to do is make a dough from bread flour, yeast and yoghurt and leave to prove for an hour. Divide into equal pieces and shape into balls and leave for ten minutes. Make a smooth ball and flatten it between your palm. Cook garlic naan bread until bubbles form, then flip and cook until large golden spots appear on the underside.

Fresh Garlic Naan breads step by step

  1. Mix the flour sugar salt and baking powder. Then add the oil and the milk slowly I also added a spoonful of minced garlic. Mix the dough and make a ball and leave aside in a bowl for 30mins. Cover this with a tea towel..
  2. Then knead the dough for a while and using a rolling pin roll it out. Then spread cold water on the dough. Put the wet side on to the chapatti pan then sprinkle onion seeds. Let this heat for a minute then turn the pan over onto the gas cooker and let this cook you will see the naan bread getting slightly brown and it comes off the pan. Then put some ghee/butter if you want to. Fresh naan is a great treat for my boys enjoy…..😊.

Flatten the breads with a spatula while cooking to ensure they cook through. Wrap cooked garlic naan bread in a clean kitchen towel and keep them wrapped while cooking remaining breads. This simple garlic naan bread uses a really easy yeast dough. Please don't worry if you haven't cooked with yeast before. It is fun stuff and really isn't as scary as people think.

source: cookpad.com