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Chicken chili soup Season with chili powder, parsley, garlic powder, cayenne and cumin. Cook and stir chicken, peppers and onion until chicken is brown and peppers are just tender. Stir in corn, beans, tomatoes, passata and water. You can have Chicken chili soup using 20 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken chili soup

  1. You need 2 Tablespoons of olive oil.
  2. It’s 1 of onion diced.
  3. Prepare 2 (4 oz) of cans green chilies.
  4. It’s 2 Tablespoon of minced garlic.
  5. It’s 2 cartons of low sodium chicken broth.
  6. You need 1 can of fire roasted corn drained.
  7. Prepare 4 cans of great northern beans drained.
  8. It’s 4 teaspoons of ground cumin.
  9. You need 3 teaspoons of oregano.
  10. You need 1/2 teaspoon of ground cayenne pepper.
  11. Prepare 1 teaspoon of chili powder.
  12. Prepare 1/2 teaspoon of ground cloves.
  13. It’s 1 teaspoons of dried cilantro.
  14. Prepare 4 Tablespoon of lime juice.
  15. You need 4 of boneless skinless chicken breast or 1 rotisserie chicken.
  16. You need of Chili lime seasoning.
  17. It’s of Salt.
  18. Prepare of Sour cream.
  19. It’s of Monterey jack shredded cheese.
  20. You need of Salsa.

Season with chilli powder, parsley, garlic, cayenne and cumin. In a large pot over medium heat, cook onion and garlic in olive oil until slightly browned. Shred the chicken by hand into bite-sizes pieces and place the pieces back into the pot. Add the remaining ingredients to the pot and turn heat to high.

Chicken chili soup step by step

  1. Season chicken with salt and chili lime seasoning and Cook chicken breast as desired then shred or shred the rotisserie chicken and season with salt and chili lime seasoning.
  2. In a skillet add olive oil and cook onions and add in green chilies and garlic.
  3. In a soup pot add cooked chicken, onion mixture, broth, lime juice, beans, corn and seasonings. Heat throughly before serving..
  4. Serve with sour cream, salsa and cheese.

Stir mixture often so that many of the chicken pieces shred into much smaller bits. Add a splash of chicken broth if the mixture is too dry. Sprinkle the masa over the vegetables, if using, and stir. Return the sausage to the pot, and add the tomato sauce, diced tomatoes, broth, herbs, sugar, and Worcestershire sauce. Chicken soup and chicken chili recipes are must make comfort food.