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To save time, I cook the chicken and wild rice and cut up the vegetables the day before. Chicken, carrots, mushrooms, wild rice, almonds, sherry and single cream are simmered together, to create this creamy soup. Perfect with a crusty bread roll. You can cook chicken wild rice soup using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of chicken wild rice soup
- Prepare 1/3 cup of carrot.
- Prepare 1 large of yellow onion.
- It’s 3 large of celery sticks.
- Prepare 2 medium of garlic cloves.
- It’s 2 quart of chicken broth.
- It’s 1 pints of cream.
- Prepare 1 large of chicken.
- You need 2 tbsp of olive oil.
- It’s 1 1/2 cup of wild rice.
Bring just to a boil, reduce heat to low and let simmer. Allow to heat through, then pour in the half-and-half. Add the wild rice to the saucepan and gradually stir in the stock and water. Bring to a boil; reduce to a simmer, and cover.
chicken wild rice soup instructions
- dice up celery sticks, carrots, onion, garlic cloves.
- put in large pot with olive oil and put on medium heat until onion softens (10 minutes medium heat).
- put wild rice with chicken broth and cream. bring to a boil. let simmer,covered, until rice is soft (25 minutes medium heat).
- cut up chicken and put as much in as desired. let heat. add salt and pepper and cloves..
With a slotted spoon, transfer chicken to a cutting board. Bring just to boiling, then stir in rice, reserving seasoning packet. How to Make Chicken and Wild Rice Soup Prepare rice according to directions listed on package. How to Make Homemade Chicken Wild Rice Soup: First, saute your chopped carrots, celery, and onion with plenty of spices in some hot, sizzly buttah. Yes, that's right – I said this soup was the ultimate comfort food didn't I?