Ikko's Secret Recipe for Okara Biscuits. Garden At Home With Sarah Raven, Wide Range of Products Available Online Check Out Secret Recipe On eBay. Mix the okara and sugar well in a bowl. Push the mixture into a tablespoon.

Ikko's Secret Recipe for Okara Biscuits Here is how you can achieve it. Great recipe for Ikko's Secret Recipe for Okara Biscuits. I tried to make my own biscuits. You can have Ikko's Secret Recipe for Okara Biscuits using 3 ingredients and 11 steps. Here is how you cook it.

Ingredients of Ikko's Secret Recipe for Okara Biscuits

  1. You need 250 grams of Fresh okara.
  2. You need 70 grams of Sugar.
  3. Prepare 1 of Some sort of lid.

When you press the okara mixture with a plastic lid, try to make the centre thinner and the edges thicker. I used my baking powder plastic lid. A spice container's lid would also. I tried to make my own biscuits.

Ikko's Secret Recipe for Okara Biscuits step by step

  1. Mix the okara and sugar well in a bowl. You can use your hands..
  2. Push the mixture into a tablespoon..
  3. Drop the the mixture on a sheet of baking paper..
  4. Place cling film on top..
  5. Press hard with a soft plastic lid or the equivalent..
  6. It'll become like this..
  7. Bake for 30 minutes in the pre-heated 320F/160C oven..
  8. After baking, transfer to a microwave dish and arrange them like this. Heat in a 500 W microwave for 1 minute. Flip over and heat for another minute. Adjust the time according to the thickness of the biscuits and the type of microwave..
  9. Allow to cool on a cooling rack and you will have crispy biscuits. Do not pile up like this while cooling..
  10. I had a lot of comments saying that they couldn't get the crispy texture. Repeat the Step 8 process patiently and you should get a good result..
  11. Depending on how moist your okara is, you might have difficulty shaping the okara with a tablespoon. Add more water if necessary..

When you press the okara mixture with a plastic lid, try to make the centre. If you use butter, soften the butter at room temperature, before adding the sugar. It is very important to process the okara in a food processor to create a light and crunchy texture. DO YOU NEED HEALTHY VEGAN COOKING INSPIRATIONS? Okara Tofu Nuggets Daily Cooking Quest.

source: cookpad.com