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Banana Walnut French Toast In a bowl, whisk together eggs, milk, maple syrup, vanilla and salt. Peel the bananas into a small bowl and mash them with a fork. Stir in the walnuts and the nutmeg. You can have Banana Walnut French Toast using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Walnut French Toast

  1. Prepare 1 of Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings..
  2. Prepare 5 large of Eggs.
  3. Prepare 1/4 cup of Sugar.
  4. It’s 5 tsp of Water.
  5. You need of Ground Cinnamon.
  6. You need 1 large of Skillet.
  7. It’s 1 of Spatula.
  8. Prepare 1 of Spoonful of Butter to every 3-4 slices of bread.
  9. You need 1 large of Mixing Bowl.
  10. You need cup of maple syrup.
  11. It’s tsp of powdered sugar.

Top with the remaining bread slices and press down gently to seal. Combine the cream cheese, sugar and vanilla extract in the mixer bowl. For a heartier take on banana-nut bread, spread a mixture of bananas, brown sugar, and walnuts between slices of golden brioche before battering and frying. Line up the resulting French toast sandwiches on a large platter, and top with the remaining warm banana mixture before serving for brunch.

Banana Walnut French Toast step by step

  1. Gather All Ingredients.
  2. In large bowl beat 5 large eggs with 5 teaspoons water..
  3. Beat in Sugar and Ground Cinnimon..
  4. Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds..
  5. Melt butter in skillet.
  6. Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted..
  7. Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top..

Serve immediately, topped with banana slices, blueberries, walnuts and a drizzle of maple syrup, if liked. This vegan French toast casserole is made with crusty bread chunks slathered in banana batter and topped with a crunchy brown sugar walnut crust. A crowd-pleasing dish that's perfect for brunch! It's official: this is my new go-to brunch recipe. I loosely decided that as soon as I popped this in the oven.