Fried rice with chicken chilli in my style. Once hot, add eggs and swirl wok to make a thin omelette. Remove from wok and roll up tightly to form a long log. When eggs are scrambled, you can mix them with the vegetables in the skillet.
Stir in the rice, green onions, soy sauce and fish sauce. Juicy chicken pieces in hot and spicy, Chinese style gravy with chunks of onions and capsicum will definitely keep you nice and cosy in those chilly nights. If you like, you can serve this Chili Chicken with Chicken Fried Rice. You can cook Fried rice with chicken chilli in my style using 16 ingredients and 7 steps. Here is how you cook that.
Ingredients of Fried rice with chicken chilli in my style
- You need of Prepare fried rice with recipe (see recipe).
- Prepare of Chicken chilli strips.
- Prepare 250 gm of Chicken breast strips.
- Prepare 1/2 tsp of ginger garlic paste.
- It’s 1/2 tsp of Red chilli powder.
- Prepare 1/2 tsp of paprika.
- You need 1/2 tsp of raosted cumin powder.
- You need 1 tsp of salt.
- It’s 1 tbsp of lemon juice.
- Prepare 2 tbsp of oil.
- You need 1/2 of Green capsicum(cut in strips).
- You need 1/2 of Yellow capsicum (cut in strips).
- It’s 1/2 of red capsicum (cut in strips).
- You need 1/4 cup of Green olives cut is slices.
- It’s 1 tbsp of soya sauce.
- You need 1 tsp of lemon juice.
Otherwise the kick in the gravy is enough to be served with plain-boiled rice. Push rice to one side of skillet and add remaining tablespoon sesame oil to other side. Add egg and stir until almost fully cooked,. Masterchef John Zhang shares simple tips on how to make tasty fried rice with chicken at home that'll be perfect every time.
Fried rice with chicken chilli in my style step by step
- Make fried rice with this recipe (see recipe).
- Marinate chicken strips with ginger garlic paste, salt,red chilli powder, paprika powder,cumin powder and lemon juice and oil. mix it well and marinate it for approx 30 minutes..
- After 30 minutes take any pan add marinated chicken in it.and fry it…
- Mean while take green.yellow and red bell pepper or capsicum(julien cut),carrot (julien cut).and green olives. Cut in slices. (olives make tha taste very unique and different must try.).
- Now take another pan add 1 tsp sesame oil add julien cut carrot,green, red,yellow capsicum and olives fry it fro 2 to 3 minutes..
- Now add fried chicken strips add ketchup,soya sauce,mayo garlic sauce and mix it well fry it for 2 3 minutes and it's done..
- Serve it with fried rice…
Just enough for it to chill but not be frozen. Add a few shakes of soy sauce and add the peas, sweetcorn, mushrooms if using, spring onions, egg and the chicken. Stir fry until the rice is starting to turn golden and crispy and everything is piping hot. Remove from the heat and serve with chilli or soy sauce. This video is all about the quick and easy recipe of Chicken Chilli Dry with Egg Fried Rice.