Toast with chicken and ricotta cream💚. Toast with chicken and ricotta cream💚. For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint,salt and pepper on taste. Mash everything with potato masher or fork.

Toast with chicken and ricotta cream💚 Season the oil side with salt and pepper. Toast with chicken and ricotta cream💚 instructions. For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil. You can have Toast with chicken and ricotta cream💚 using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Toast with chicken and ricotta cream💚

  1. It’s of For the ricotta cream: 1/2 cup of frozen peas(unfreeze before cooking).
  2. It’s of ricotta cheese.
  3. You need of lemon zest and juice.
  4. Prepare of shallot oil(recipe will follow).
  5. Prepare of minced mint.
  6. You need of Salt and pepper on taste.
  7. It’s of For the dressing: 3 tbsp shallot oil.
  8. You need of fresh lemon juice.
  9. It’s of Dijon mustard or normal mustard.
  10. You need of Salt and pepper on taste.
  11. You need of For the chicken and toasts: 1 chicken breast without bones.
  12. It’s of shallot oil.
  13. It’s of Salt and pepper on taste.
  14. Prepare of big slices of French bread.
  15. It’s of For the shallot oil and fried shallots: one cup of thinly sliced shallots.
  16. You need of canola oil or olive oil or rice oil.

Then strain oil in another cup and keep the onions for the serving. For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint. Toast with chicken and ricotta cream💚 instructions. For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil.

Toast with chicken and ricotta cream💚 step by step

  1. For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil. Cook on the fool power for 6-8 minutes. Start check on it after 6 minutes. Then strain oil in another cup and keep the onions for the serving..
  2. For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint,salt and pepper on taste. Mash everything with potato masher or fork..
  3. For the dressing mix shallot oil,lemon juice,mustard and salt/pepper on taste. Whisk everything..
  4. Add salt and pepper on chicken breast from both sides and brush with shallot oil. Fry on grill pan or grill or normal pan for 4-5 minutes from both sides. Then cut in pieces..
  5. Bread toast on dry pan 2-3 minutes from both sides, also brush a little bit with shallot oil..
  6. For serving put cream on bread then add a little bit of sauce, then put chicken slices ; again put the sauce and then fried onions on top. Enjoy!.

Then strain oil in another cup and keep the onions for the serving. For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint. Toast with chicken and ricotta cream💚. Stuff chicken with ricotta mixture, then tie legs together with kitchen twine. Bring wine to a boil, reduce heat, and whisk in cream, broth, and butter until incorporated.

source: cookpad.com