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In a separate bowl toss the carrots, mint, lemon juice, coriander and maple syrup in extra oil. Top the mix with the chickpeas and your high protein vegan salad is ready to serve with optional sprinkle of grated vegan cheese. Chickpea Protein Salad / छोला प्रोटीन सलाद. You can have Chickpeas protein salad using 10 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chickpeas protein salad
- You need 11/2 cup of boiled chickpeas.
- You need 1/2 cup of each vegetable (red &yellow.
- It’s As needed of Capsicum,cabbage,apple,onion,cucumber.
- You need as needed of Coriander leaves)can take veggies of your choice.
- Prepare 2tbsp of olive oil.
- Prepare ,1 tsp of lemon juice.
- Prepare 1 tbsp of paprika,.
- You need 1 tsp of white pepper,.
- You need 1 tsp of salt.
- You need 1 tsp of garlic powder.
Along with this, chickpeas are also very beneficial for health. Kabuli chana or chick pea (Cicer eritinum) is an annual function of the family Fabaceae, subfamily Faboidae. Chickpeas serve as an energy and protein source. When the chickpeas get soaked then put the chickpeas in the cooker and add half teaspoon salt.
Chickpeas protein salad instructions
- Take chickpeas in a bowl and add in olive oil and lemon juice.now cut all the desired vegetables. Remove all the spices.
- Now mix all the vegetables and spices with chickpeas.garnish it with some beautiful sliced cucumber. Enjoy😋.
When the pressure of the cooker drops. Then open the lid and see. Chickpea Salad is loaded with crisp cucumbers, juicy tomatoes, creamy avocado and feta cheese. The fresh lemon dressing adds the Mediterranean flavors of classic Greek Salad. Chickpea salad is easy to make and comes together fast.