Recipe: Tasty Red Velvet Cake (no eggs, butter, milk)

  • 2 min read
  • May 28, 2021

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Pour water and stir until combined. Red Velvet Cake (no eggs, butter, milk) instructions. Pour vanilla on one hole, vinegar on another, and oil on the other. You can cook Red Velvet Cake (no eggs, butter, milk) using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Red Velvet Cake (no eggs, butter, milk)

  1. It’s 3/4 cup of all purpose flour *.
  2. It’s 1/2 cup of sugar *.
  3. You need 2 tbsp of cocoa powder *.
  4. It’s 1 pinch of salt *.
  5. You need 1/2 tsp of baking soda *.
  6. It’s 1 tsp of red food coloring (or more, depending on the brand).
  7. It’s 1/2 tsp of vanilla extract (you can also use essence).
  8. You need 1/2 tsp of white vinegar (don't worry, you won't taste it!).
  9. Prepare 2 tbsp of cooking oil.
  10. You need 1/2 cup of water.
  11. You need of Jam of your choice for filling (I used strawberry).
  12. Prepare of Castor sugar for topping.

Pour water and stir until combined. Add more if you wish, if you want a brighter red cake. See recipes for Red Velvet Cake (no eggs, butter, milk) too. Sift flour, baking soda, cocoa powder and whisk to combine in a bowl.

Red Velvet Cake (no eggs, butter, milk) step by step

  1. Combine all * ingredients. Make three holes in it..
  2. Pour vanilla on one hole, vinegar on another, and oil on the other..
  3. Pour water and stir until combined. Add red food coloring. Add more if you wish, if you want a brighter red cake..
  4. Bake for about 30-40 minutes in 150 Celcius degrees until done. Let it cool for about 10 minutes..
  5. Halve the cake, use filling of your choice..
  6. Sprinkle the top with castor sugar, and enjoy!.

In the bowl of your stand mixer fitted with paddle attachment mix beat together butter and sugar until smooth on medium speed. Eggless Red Velvet Mug Cake Recipe. Makes for a quick and perfect surprise Valentine's day treat for your loved ones. In a medium bowl, sift together flour, cornstarch, cocoa powder, baking soda, and salt. Scrape down the sides and bottom of the bowl as necessary.

source: cookpad.com

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