Sweet Chilli & Shiso (Basil) Chicken Balls. Book Sweet Cili Boutique Homestay In Penang, Malaysia Today! Skinny Sauces: Ketchup, Smokey BBQ, Sweet Chilli, Garlic Mayo, Sweet & Sour, Hollandaise. Crumble ground beef into a skillet over medium heat.
Sometimes also referred to as Thai Sweet Chili Sauce or Asian Sweet Chili Sauce, it's a simultaneously sweet, savory, tangy and spicy sauce incorporating red chilies, garlic, ginger, sugar and vinegar. Authentic Thai cuisine, sit down, take out, or join us by the bar. Sweet chili sauce (also known as Sweet Thai chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; lit. 'dipping sauce for chicken'), is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine. You can have Sweet Chilli & Shiso (Basil) Chicken Balls using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Sweet Chilli & Shiso (Basil) Chicken Balls
- You need of Chicken Mince.
- You need of small piece Ginger *grated.
- You need of Shiso (Perilla) Leaves OR a handful Basil Leaves *sliced.
- Prepare of Panko Breadcrumbs.
- It’s of Sweet Chilli Sauce.
- Prepare of Salt.
- Prepare of Finely Ground White Pepper.
- Prepare of Oil for cooking.
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Sweet Chilli & Shiso (Basil) Chicken Balls instructions
- Combine all ingredients very well. Make 3cm size balls. If the mixture is very sticky, wet your hands with water will help. You should be able to make about 20 balls..
- Heat a small amount of Oil in a frying pan over medium low heat, cook the balls until golden all around and cooked though. *Note: Serve with Sweet Chilli Sauce if you like..
At the corner of Main and Black Next to Meridian. This recipe makes a huge pot of chili, so it is a great meal to serve to company, or you can just enjoy the leftovers. I like to cook the sweet chili recipe one day ahead of time, and then on the day we are going to eat it, I let it simmer in the slow cooker all day. One of the best Thai Restaurants in Maine. A hidden gem located in the Augusta, ME Airport.