Healthy chocolate pudding. Lightly beat egg whites in a small bowl. In a large bowl, mix together cocoa and cornstarch. In a large saucepan, mix together the rest of the milk, the Splenda and the salt.
We used it to modify this "chocolate snack" because it's healthier than most chocolate treats. But healthy is a hard word to define. If you really want something healthy, eat a salad! You can cook Healthy chocolate pudding using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Healthy chocolate pudding
- Prepare 1 can of coconut milk unsweetened.
- It’s 1 of banana.
- Prepare 3 tablespoons of chia seeds.
- Prepare 2 tablespoons of 100% cocoa unsweetened.
But if you need your chocolate fix, this chocolate pudding is indeed a healthier option than most. As nutritious as this 'superfood' is supposed to be, you can't expect the same results substituting birdseed for eggs, butter, and cream. Chocolate pudding contains some of the same disease-fighting antioxidants as fruits and vegetables. Antioxidants have been proven to decrease free radicals in the blood that can cause cancers.
Healthy chocolate pudding instructions
- Using blander add all not the chia seed and mix all.
- Add the chia seed to the mix.
- Fill the cups refrigerator for hour.
Pour into dishes and serve as directed above. Chocolate Pudding Tips How can I avoid lumpy pudding? Puddings and custards can get lumpy. To prevent lumpy pudding, whisk all the dry ingredients together in a saucepan. Then gradually add the milk, a little bit at a time, whisking thoroughly after each addition until the mixture is smooth.