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Green Bean Casserole I developed this recipe, longing for a 'no cans' version of the classic dish. I made this one year for my husband's family at Christmas time, and now they ask for it every year! Mix well and heat in the microwave on HIGH until warm. You can have Green Bean Casserole using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Green Bean Casserole

  1. Prepare 3 cup of Chopped green beans.
  2. It’s 6 clove of of garlic.
  3. It’s 6 of mushrooms.
  4. Prepare 2 tsp of margarine.
  5. It’s 1 tbsp of soy sauce.
  6. It’s 2 cup of soy cream.
  7. Prepare 2 tbsp of flour.
  8. It’s 3 cup of Fried onions.

A casserole is an easy-to-prep, classic American comfort food. Serve one of the best variations on green bean casserole at your next holiday. Festive Green Bean Casserole Mushroom Green Bean Casserole. Most traditional green bean casseroles center around mushroom soup and french-fried.

Green Bean Casserole step by step

  1. Chop green beans, garlic and mushrooms.
  2. Melt margarine in pan.
  3. Add soy sauce, mushrooms, soy cream and flour.
  4. Mix in garlic and green beans.
  5. Pour mixture in baking dish and top with fried onions.
  6. Bake at 350°F for 25 mins.
  7. Remove from oven and let stand for 5-10 minutes.

Try this green bean casserole and you'll never go back to the old stuff.. Instructions How to Make Green Bean Casserole Now that you have bought all your ingredients and set the kitchen counter to begin. Test Kitchen Tips: • For a kick of spice, double. Make this easy green bean and mushroom casserole as a veggie side to accompany a main course. If using fresh or frozen green beans, boil just until tender crisp.

source: cookpad.com