Recipe: Yummy Banana Bread – vegan and GF

  • 2 min read
  • Feb 27, 2021

Banana Bread – vegan and GF. Choose from our loaf-ly selection of quick & easy recipes available online today Free UK Delivery on Eligible Orders Peel the bananas and add to a bowl. Mash with a fork and then add to a large mixing bowl. Add the sugar, oil, oat milk, gluten free flour, baking powder, bicarb, apple cider vinegar and cinnamon to the bananas and beat using an electric mixer until fully combined.

Delicious banana bread with chocolate swirls. Peel and chop up the bananas and pop them into a large mixing bowl. Mash the bananas until smooth then add in the oil, sugar and maple syrup. You can cook Banana Bread – vegan and GF using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana Bread – vegan and GF

  1. Prepare 2 cups of buckwheat flour.
  2. It’s 1 tbsp of ground cinnamon.
  3. Prepare 1/2 tbsp of ground ginger.
  4. You need 1/2 tbsp of ground cloves.
  5. It’s 3 tsp of baking powder.
  6. Prepare Pinch of sea salt.
  7. It’s 1 tsp of lemon juice.
  8. You need 2 tbsp of coconut oil, melted.
  9. You need 2 tbsp of maple syrup.
  10. It’s 1 cup of water.
  11. You need 4 of ripe bananas – mash 3 and slice 1.
  12. You need A few of dates, chopped.
  13. You need 1 handful of walnuts, roughly chopped – optional.

Pour in the flour, ground almonds, baking powder and cinnamon and combine well. The Best Vegan and Gluten-free Banana Bread- made with a combination of oat and almond flour, this healthier banana bread is as wholesome as it is delicious! This recipe has been a long time coming. Even though I already have a vegan and gluten-free banana bread on my site, I knew I could make a better version.

Banana Bread – vegan and GF step by step

  1. Preheat the oven to 190C..
  2. Combine the flour, baking powder, spices and salt..
  3. Add the lemon juice, water, coconut oil and maple syrup. Mix well..
  4. Add the mashed bananas. Mix well..
  5. Stir in the dates and the walnuts if using..
  6. Put into a loaf tin – lined if it’s not a silicone one. Put the banana slices on top as decoration..
  7. Bake for about 50 mins – until golden. It’s ready if you put a skewer in and it comes out clean. Enjoy 😋.

Then add ripe, peeled banana and mash well with a fork. How to make Vegan Gluten Free Banana Bread Add the gluten free all purpose flour into a mixing bowl (no need to sift it) along with the white sugar, brown sugar, baking soda, baking powder, salt, cinnamon and nutmeg and mix together. This vegan gluten free banana bread is moist, delicious, and perfect for breakfast or a snack. Using very overripe bananas give this bread a wonderful, rich flavor. Banana bread…it's the perfect thing to bake when you're in the mood for something warm and cozy and homemade.