Soft Banana Bread Cookies. Line a couple baking sheets with parchment paper and lightly grease with cooking. In a large bowl, whisk together the butter, brown sugar, vanilla, baking powder, baking soda and salt until very. Add the mashed bananas, egg yolk, and sour cream and.

Soft Banana Bread Cookies Banana Bread Cookies – fresh from the oven. Blend together butter and sugar for several minutes until fluffy. Scrape sides of bowl and blend again. You can cook Soft Banana Bread Cookies using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Soft Banana Bread Cookies

  1. It’s 3 large of rip bananas.
  2. Prepare 1 cup of Sugar.
  3. Prepare 1 stick of Butter.
  4. Prepare 2 of Eggs.
  5. Prepare 1 tsp of Vanilla.
  6. You need 2 cup of All purpose flour.
  7. Prepare 1 tsp of Baking soda.
  8. You need 1 cup of Semi sweet chocolate chips.
  9. You need 1 cup of Chopped walnuts.

These Soft Frosted Banana Bread Cookies are delightful, truly. They taste a lot like a heavenly bite of banana bread with the addition of a smooth brown sugar frosting spread on top. They taste even better the second day, will make good use of any spotted bananas you have lying around and just might qualify as my new favorite cookie. These are a lovely little cookie, cross banana bread, hence the name.

Soft Banana Bread Cookies step by step

  1. Preheat oven to 350.
  2. Beat together butter and aura until light and fluffy. Then add in eggs, vanilla and bananas..
  3. On low speed mix in flour and baking soda until combined..
  4. Stir in chocolate chips and walnuts. (Mixture will be very wet).
  5. Drop by teaspoon full on cookie sheet about 2 inches apart..
  6. Bake for 9-12 minutes or until edges start to turn a light golden brown color..

They're soft inside, a little like cake in texture, and a little bit crispy on the outside. The recipe itself is very straightforward and doesn't take long to make. These soft and fluffy banana cookies are the perfect way to use up your overripe bananas or the ones that you have stored in your freezer waiting for you to use in baking! Now remember, when you bake with banana the end result is going to be a very cake-like texture, these are not crispy cookies these are soft and super delicious! If you are looking for a morning cookie recipe that uses.

source: cookpad.com