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Easy banana bread Be sure to use really ripe bananas – the blacker the better. Mash the bananas in a large mixing bowl, then stir in the melted butter and caster sugar with a wooden spoon until well combined. Stir in the vanilla extract or cinnamon (or use both if you like), then beat in the eggs. You can cook Easy banana bread using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy banana bread

  1. It’s of very ripe bananas.
  2. You need of melted butter.
  3. Prepare of baking soda.
  4. Prepare of salt.
  5. You need of sugar.
  6. It’s of large egg, beaten.
  7. It’s of flour.
  8. It’s of vanilla extract.
  9. It’s of (Optional) chocolate chips.

If using, chop the pecans on a chopping board using the cross-chop method (or you could bash them with a rolling pin), then fold them through the mixture. Spoon all the mixture into the loaf tin, then peel and slice the remaining banana and poke into the top. A few simple swaps transform often indulgent banana bread into something altogether healthier. This smart recipe uses agave syrup rather than sugar and low-fat spread instead of butter, plus wholemeal flour and natural yogurt.

Easy banana bread step by step

  1. Preheat oven to 350, and butter a 4×8 loaf pan.
  2. In a mixing bowl, mash bananas and mix in melted butter.
  3. Mix in baking soda, salt.
  4. Stir in sugar, egg and, vanilla.
  5. Mix in flour and chocolate chips (optional).
  6. Pour into loaf pan and bake for 50-60 minutes!.

The finished bake can also be batch cooked and frozen for a later date. Try making our healthy banana bread recipe. Place bananas in a large bowl and mash them. Add all the other ingredients to the bowl, and whisk just until combined. This is my go to banana bread recipe.

source: cookpad.com