White Fish Fillet with Salsa and Cheese. The Only Way To Get Fresher, Is To Catch It Yourself! Free delivery with Prime Wash and pat dry fish fillet. Sprinkle with salt and pepper Put fresh salsa sauce on top Sprinkle shredded cheese on top.
Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. White Fish Fillet with Salsa and Cheese. Here is how you cook it. You can cook White Fish Fillet with Salsa and Cheese using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of White Fish Fillet with Salsa and Cheese
- Prepare 2 pcs of white fillet fish.
- It’s of Homemade Fresh Salsa (pls check my other recipe for this salsa sauce).
- Prepare of Shredded cheese.
Ingredients of White Fish Fillet with Salsa and Cheese Lay clean fish fillets side by side in the prepared baking dish. Pour the salsa over the top, and sprinkle evenly with the grated cheese. Top with the crushed tortilla chips. Arrange the fish on the base of a shallow ovenproof dish, then spoon the salsa on top.
White Fish Fillet with Salsa and Cheese instructions
- Wash and pat dry fish fillet. Sprinkle with salt and pepper.
- Put fresh salsa sauce on top.
- Sprinkle shredded cheese on top..
- Baked 200 degree celcius for 20 mins.
With a sweet and tangy flavor and pretty presentation, these honey-orange fish fillets come together easily, but taste impressive enough to serve guests. Try swapping out the fresh dill for thyme, marjoram, or other fresh herbs if you want a different note. Halibut, Arctic char, cod, or other mild white fish fillets all stand out in this recipe. Before you jump to White Fish Fillet with Salsa and Cheese recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Effect Your Health. Many people do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health.