Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF. Great recipe for Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF. Follow the alternative ingredients to make this recipe vegan We hope you got benefit from reading it, now let's go back to vickys flu-busting chicken noodle soup, gf df ef sf nf recipe. Here is how you do it.

Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF Here is how you do that. The ingredients needed to cook Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF: Get. Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF. You can cook Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF

  1. Prepare 1800 ml of chicken or vegetable stock.
  2. Prepare 350 grams of chicken breast or cubed 'tofu' from my Soy-Free recipe.
  3. Prepare 2 clove of finely chopped garlic.
  4. Prepare 2 tsp of fresh grated ginger.
  5. It’s 100 grams of rice noodles.
  6. Prepare 4 tsp of Vickys Soy Sauce Substitute.
  7. You need 4 of spring onions, sliced.
  8. Prepare 4 tbsp of sweetcorn.
  9. You need 4 of mushrooms, thinly sliced.
  10. Prepare 1/2 of a red bell pepper.
  11. You need 1 of finely sliced chilli, sliced spring onion & mint leaf garnish.

Yes, this is an easy recipe just subsequently the additional ones. I think the hardest part is to find the best ingredients consequently you can enjoy the delectable Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF for your breakfast with your friends or family. Here is how you achieve it. Ingredients of Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF.

Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF instructions

  1. Put the stock, chicken / 'tofu', ginger and garlic in a pan. Half cover and simmer for 20 minutes until the chicken is cooked through https://cookpad.com/us/recipes/333554-vickys-soy-free-tofu-chicken-nuggets-gluten-free-nut-freevegan https://cookpad.com/us/recipes/333544-vickys-soy-free-tofu-gluten-free-nut-free-vegan.
  2. Remove the chicken and shred or slice then return to the pan. If using tofu just leave it cubed.
  3. Add the rice noodles, spring onion, sweetcorn, mushrooms, bell pepper and 'soy sauce' and let simmer a further 3 minutes until cooked through https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute.
  4. Serve with garnish sprinkled on top if desired.
  5. I like to add some chilli flakes or a little squeeze of thai sweet chilli sauce to give a little extra flavour if I'm feeling especially under the weather.

Here is how you cook it. Ingredients of Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF. Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF. Here is how you achieve it. Ingredients of Vickys Flu-Busting Chicken Noodle Soup, GF DF EF SF NF.

source: cookpad.com